Easy Oat Milk Latte

🧂 Ingredients

• 2 espresso shots

  (or 8 oz brewed coffee)
• ¾ cup oat milk
• 2 tablespoon honey simple syrup

  (optional)

Instructions

• 1 Pour the oat milk into a small saucepan and heat until just starting to foam
  (around 140°). Remove from heat.
• 2 Using a milk frother or whisk, froth the oat milk until a little foamy. (If
  using a good brand of oat milk, it will take less than 30 seconds to get a
  little foam).
• 3 Brew your coffee and stir in the honey syrup (if using).
• 4 Pour the oat milk over the brewed coffee and drink up!

Nutrition Info