Air Fryer Apple Chips with Peanut Butter Dip

🧂 Ingredients

• 1 Granny Smith apple
• Cinnamon to taste
• 1/4 cup plain greek yogurt
• 1 tablespoon creamy natural peanut butter
• 1 teaspoon honey

Instructions

• 1 Slice apple as thin as possible. Use a mandoline if you have one.
• 2 Sprinkle apples generously with cinnamon.
• 3 Place apples in a single layer (a little overlap is okay) inside air fryer.
• 4 Set to 300 degrees for 16 minutes, shaking every 2-3 minutes.
• 5 Remove apples from air fryer and set them on a plate to continue to crisp.
• 6 Mix together yogurt, peanut butter, and honey.
• 7 Serve apples with peanut butter dip.
• 8 Store any uneaten apple chips in an air tight container at room temperature and
  leftover dip in the refrigerator.

Nutrition Info