RecetteBook
🔍
Home
Explore
☰
Home
Explore Recipes
Favorites
Submit
Login
Log Out
Beurre Manie recipe
❤️ Save to Favorites
Share:
Servings:
Author:
Course:
Accompaniments [/dishes/accompaniments/]
Butter Preparations [/dishes/accompaniments/butter-preparations/]
🧂 Ingredients
flour
butter
Save Selections
Instructions
1
This is made by mixing equal quantities of raw flour and butter to a soft paste
and is added gradually to an almost finished sauce as a thickening agent.
×
Welcome to RecetteBook
Login or register to save recipes, leave comments, and more.
Login
Don't have an account?
Register here