Gluten & Dairy Free Gingerbread Pumpkin Waffles

Servings: 8 +

Author:

Breads pancakes Gluten Free dairy free gfcf waffles &amp

Instructions

1 In a medium sized mixing bowl, mix the first five ingredients well. In a blender
or separate bowl, blend the sweetener, oil, pumpkin, dairy-free milk and vanilla
until smooth. Pour the wet ingredients into the dry ingredients and stir just
until combined.
2 Cook on an oiled waffle iron according to manufacturer’s directions.
3 Allow to cool. Flash freeze on a cookie sheet if desired. Place in gallon
freezer bag and freeze.
4 To serve: Reheat in toaster or microwave until warmed through.