Image of Instant pot beets

Instant pot beets

Servings: 4 servings

Author: Chef Abbie Gellman RD

Prep Time:
15 minutes

Cook Time:
20 minutes

To come up to pressure:
10 minutes

Total Time:
45 minutes

Course:

Side Dish

Keywords:

Instant Pot pressure cooker Beets

🧂 Ingredients

1 pound beets

washed and trimmed
1 cup water

Instructions

1 Place one cup of cold water in the electric pressure cooker. Place the beets in
a steam basket or on a steam rack in the pot.
2 Secure the lid and cook on high pressure for 20 minutes. After cooking, quick
release the pressure. Unlock and remove the lid.
3 Transfer to an ice water bath and allow to cool for 10 minutes. Peel beets by
gently rubbing fingers to remove peel. Slice into quarters or rounds.