Strawberry Dalgona Matcha

This whipped strawberry dalgona matcha latte is the best alternative to whipped
coffee! Made with only 3 ingredients, this will quickly become a new favorite
way to prepare your morning matcha! Best part, it can be made hot or iced!

Servings:

Author:

Prep Time
10 minutes

Total Time
7 minutes

Course:

Drinks Appetizer Snack

Keywords:

matcha latte dalgona matcha iced matcha strawberry matcha strawberry matcha latte whipped matcha

🧂 Ingredients

1/3 cup fresh diced strawberries
1 tsp monk fruit or other granulated sugar
1 tsp matcha
1 tbsp granulated sweetener

*I used monk fruit
1 egg white or 3 tbsp aquafaba
milk, of choice
Ice, as needed
2-3 tbsp strawberry syrup

Instructions

1 Note: if using a stand mixer, you'll need to double the recipe as the 1 egg
white isn't enough for the stand mixer to whip into stiff peaks.
2 Wash strawberries and remove stems. Chop into small chunks. Place chopped
strawberries and sweetener in a blender or food processor and puree until
smooth.
3 Add the egg white or aquafaba to a stand mixer or to a large bowl using a hand
mixer. Whip for 2-5 minutes until it's frothy and forms stiff peaks (the
aquafaba can take a bit longer). Be patient! You'll want it to be super stiff.
4 Once stiff, add in the sugar while it's beating, letting it go a few seconds to
incorporate it. Do the same with the matcha, next, allowing it to fully
incorporate and no chunks remain. Then turn off the mixer.
5 Add the strawberry puree to the bottom of your glass. Then add ice and milk. Top
the latte with the whipped matcha. Give it a good stir to allow all the
frothiness to mix. Enjoy!

Strawberry Dalgona Matcha

Course:

Keywords:

🧂 Ingredients

Instructions

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