Mexican Spice Blend Recipe
This easy-to-make Mexican spice blend recipe is my go-to when seasoning up my
beef, fish, pork, or chicken for an explosion of flavor.
Servings: 16 people
Author: Chef Billy Parisi
🧂 Ingredients
Instructions
Nutrition Info
| Name | Amount |
|---|---|
| Calories | 7 kcal |
| Carbohydrates | 1 g |
| Protein | 0.3 g |
| Fat | 0.2 g |
| Saturated Fat | 0.03 g |
| Polyunsaturated Fat | 0.1 g |
| Monounsaturated Fat | 0.1 g |
| Sodium | 885 mg |
| Potassium | 35 mg |
| Fiber | 1 g |
| Sugar | 0.1 g |
| Vitamin A | 214 IU |
| Vitamin C | 0.2 mg |
| Calcium | 13 mg |
| Iron | 1 mg |