Homemade Vegetable Dog Biscuits

🧂 Ingredients

• 1/2 cup ground dog dry food pieces
• 2 cups carrot,

  grated
• 1/2 cup plain Greek yoghurt
• 4 oz (114g) cooked, mashed vegetables & fruit,

  sweet potato, pumpkin, apple
• 2 cups whole wheat flour
• 1 tsp baking powder

Instructions

• 1 Line cookie trays with baking paper.
• 2 Grind the dry dog food into flour consistency in a food processor or blender.
• 3 Mix dog food, carrots, yogurt, and vegetables / fruit in a medium size bowl.
• 4 Add the flour and the baking powder, mix well.
• 5 Take a ball of dough and place on flat, floured surface. Roll the dough out to
  approximately ¼ inch thick. TIP - Roll dough out on parchment paper for easier
  clean up.
• 6 Use cookie/fondant cutters to cut out shapes. Place on prepared cookie trays.
• 7 Bake 350˚F or 180˚C for 15 minutes, flip over bake for another 15 minutes.
• 8 Place on cooling rack to cool.
• 9 Store in airtight container. 

Nutrition Info