Chocolate Magic Shell

This is the easiest and best Chocolate Magic Shell recipe! Just 3 ingredients –
two kinds of chocolate plus coconut oil – melt together for a fun, delicious ice
cream topping!

Servings: 12 servings

Author:

prep time:
5 minutes

cook time:
5 minutes

total time:
5 minutes

Course:

Ice Cream & Frozen Treats

Cuisine:

American

🧂 Ingredients

6 ounces semi-sweet chocolate chips

we use Guittard
6 ounces bittersweet chocolate chips
⅓ cup coconut oil

Instructions

1 Combine chocolate chips and coconut oil in a medium saucepan over medium heat.
Stir frequently until the chocolate is almost melted. Remove from heat and stir
until completely melted and smooth.
2 Let cool for 10-20 minutes, stirring every 5 minutes. When just barely warm,
drizzle it over your favorite ice cream.

Nutrition Info

Name	Amount
Serving	1
Calories	225 kcal
Carbohydrates	14 g
Protein	3 g
Fat	18 g
Saturated Fat	12 g
Polyunsaturated Fat	5 g
Sodium	17 mg
Fiber	3 g
Sugar	8 g