Servings: 8
Author:
Prep Time
30 minutes
30 minutes
Total Time
30 minutes
30 minutes
š§ Ingredients
Instructions
Nutrition Info
| Name | Amount |
|---|---|
| Serving | 1 cup |
| Calories | 1755 kcal |
| Carbohydrates | 288 g |
| Protein | 16 g |
| Fat | 55 g |
| Saturated Fat | 51 g |
| Polyunsaturated Fat | 2 g |
| Monounsaturated Fat | 1 g |
| Sodium | 2033 mg |
| Potassium | 357 mg |
| Fiber | 5 g |
| Sugar | 161 g |
| Vitamin C | 3 mg |
| Calcium | 43 mg |
| Iron | 7 mg |