Bananas Foster Coconut Pancakes

Servings: 6 servings

Author: Barbara Schieving

Prep Time
10 minutes

Cook Time
10 minutes

Total Time
20 minutes

Pancakes and Waffles

breakfast recipe cooking food

Instructions

1 Preheat griddle to 375º.
2 In a large bowl, whisk together flour, baking powder, and salt.
3 In a blender, blend together coconut milk, milk, coconut oil and eggs until
frothy. Add to flour mixture and stir until just combined.
4 Grease the griddle with coconut oil. Pour ¼ cup batter onto hot griddle. Turn
pancakes when bubbles form on top. Cook until second side is golden brown.
5
6 Bananas Foster Topping
7 Melt butter in a large skillet over medium-high heat. Add the brown sugar,
cinnamon, salt, water and vanilla stir until smooth.
8 Add the banana slices and stir to coat evenly. Allow to cook for 1 minute (don’t
overcook the banana.) Remove from heat.