Chocolate Brownie Nutella Mug Cake Recipe

This decadently delicious Chocolate Brownie Nutella Mug Cake is 2 minutes in the
making and 2 minutes from chocolate heaven. A simply perfect sweet treat with
ingredients you likely have on hand.

Servings: 1 Mug

Author: Stephanie Wilson

Prep Time:
5 minutes

Cook Time:
2 minutes

Total Time:
7 minutes

Course:

Dessert

Cuisine:

American

Keywords:

🧂 Ingredients

3 tablespoons milk
1 tablespoon cocoa powder
2 tablespoons all-purpose flour
1/4 teaspoon baking powder
1/4 cup Nutella

Instructions

1 Add milk, flour, cocoa powder, and baking powder in a microwave-safe mug. Whisk
until smooth.
2 Then stir in the Nutella and mix until the batter is smooth. A fork or whisk
works great!
3 Microwave on high for 45 to 60 seconds. Continue microwaving in 15-second
intervals. Microwaves vary, you want the cake to look set and dry with the edges
slightly pulling away from the mug. The mug cake will feel springy and a little
fluffy. This may take another 30 to 60 seconds.
4 Let the mug cake cool a few minutes before eating as it is very hot! Top with
any desired topping... or eat as is! Absolutely delicious!