Image of Honey Vinaigrette

Honey Vinaigrette

This crisp, sweet & tangy Honey Vinaigrette made with raw honey & apple cider
vinegar takes just a minute to mix together. Great on salads & veggies!

Servings: 1 pint

Author:

Prep Time
5 minutes

Total Time
5 minutes

Course:

condiments

Cuisine:

American

Keywords:

salad dressing honey cornbread

🧂 Ingredients

3/4 cup extra virgin olive oil
1/3 cup raw honey
1/3 cup apple cider vinegar
2 tablespoon lemon juice
1 teaspoon salt
1 teaspoon dried minced onion
1 teaspoon paprika
1 teaspoon ground mustard
1/4 teaspoon pepper

Instructions

1 Combine all ingredients in mason jar and shake thoroughly until everything is
combined.
2 Store covered in fridge.
3 Before serving let this dressing sit for about 10 minutes at room temp and shake
well. The ingredients do separate & setup – so shake well!
4 Enjoy on salads & with fresh veggies.
5 This dressing will keep for quite some time in the refrigerator.