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Quick and Easy 20 Minute Air Fryer Chicken Meatballs
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Servings:
13 meatballs
Author:
Prep Time
10 minutes
Cook Time
12 minutes
Keywords:
Air Fryer
quick
Meatball
🧂 Ingredients
1
egg
1 pound
ground chicken
1
zucchini
grated
1/2 cup
carrots
grated
1/2 cup
panko breadcrumbs
1/2 tbsp
salt
1/4 tbsp
oregano
1 tbsp
parsley
dried or fresh
1 tbsp
onion powder
1/2 tbsp
garlic powder
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Instructions
1
https://www.inspiredtaste.net/29992/garlic-zucchini-pasta-recipe/Gather all
of your ingredients. Make sure to have your ground chicken set aside in a large
bowl. Add all of the seasonings, breadcrumbs, egg, and cheese to the ground
meat. Mix it all together and set aside.
2
Preheat your air fryer to 375°.
3
Measure out portions from the meat mixture and roll each portion into a ball.
After your air fryer is done pre-heating, add the meatballs and allow them to
cook for 12 minutes. Use an instant-read thermometer to make sure the meatballs
have reached an internal temperature of 165°.
4
Serve and enjoy! Store any leftovers in an airtight container and store in
the refrigerator.
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