Cinnamon Honey Butter Recipe

🧂 Ingredients

• 1 cup butter

  (room temp – 2 sticks)
• 1/2 cup Honey
• 2 tbsp ground Ceylan Cinnamon
• 1/8 tsp vanilla extract

  (optional)

Instructions

• 1 Put the room temperature butter into a large bowl or mixing dish.
• 2 Add in the measured honey – it should be room temp – not cold – or hot.
• 3 Run mixer on slow stir speed for just a few seconds to combing the ingredients.
• 4 Dump in the measured ground cinnamon (and a few drops of vanilla extract if you
  wish).
• 5 Mix all ingredients on slow speed until well combined. Then, jar up your
  cinnamon honey butter in an air tight container.

Nutrition Info