Buffalo Chip Cookies

Huge Buffalo Chip Cookies, also known Kitchen Sink Cookies, because they use
everything but the kitchen sink! Packed with oats, pretzels, pecans, coconut,
cereal, and more, these hearty cookies are enormously good. And enormous.

Servings: 36

Author: Kierste Wade | Old Salt Farm

Prep Time:
10 minutes

Cook Time:
12 minutes

Course:

Cookies Desserts

Keywords:

Instructions

1 Preheat the oven to 350 degrees.
2 This makes a lot of dough, so I use my Kitchen Aid stand mixer and paddle
attachment. It handles all the ingredients really well. You can also use a large
mixing bowl and electric mixer, but definitely stir in all the add-ins and use a
large enough bowl to hold everything.
3 Cream the butter and shortening, then add both sugars, the eggs, salt, and
vanilla. Beat at medium speed until well combined. Combine flour, baking powder,
and baking soda in a separate bowl, then add into the butter mixture and mix
well.
4 Stir in the oats, nuts, chocolate chips, coconut, Corn Flakes, and/or any other
add-ins you like. Butterscotch chips, raisins, toffee bits, Craisins, sliced
almonds, Rice Krispies cereal, pretzels…whatever you have on hand and love!
NOTE: I usually use quick oats for this recipe, but I have also tried
old-fashioned oats when that's all I had on hand. They work too–just give a
slightly different texture and taste.
5 Use a 1/4 measuring cup to scoop out the cookie dough, and place on a baking
sheet lined with parchment paper or a silicone baking mat. You could also use a
large cookie scoop or ice cream scoop about the same size. For smaller cookies,
use a cookie scoop to form your cookies, then alter the baking time by a few
minutes.
6 Place cookie sheets in the oven, and bake 10-12 minutes, or slightly longer for
a crispier cookie. Let sit on the cookie sheet for a few minutes before moving
to cool completely on wire racks. Store in airtight containers for 3-5 days on
the counter, and about a week in the refrigerator.

Buffalo Chip Cookies

Course:

Keywords:

🧂 Ingredients

Instructions

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