Apricot Tarte Tatin

This is essentially an upside down fruit tart! Most famous with apples but can
be used with many different fruit – and even some vegetables!

Servings: 6

Author:

Prep Time
30 minutes

Cook Time
30 minutes

Total Time
1 hour

Dessert

apricots Tarte tatin

🧂 Ingredients

75 g Caster sugar
40 g unsalted butter
8 fresh apricots

if you don't have fresh you can use canned apricots – one can should be enough
1 sheet ready rolled puff pastry
plain flour for dusting
ice cream or crème fraiche to serve