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Thanksgivings Leftovers Strudel
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Servings:
6
Author:
20
30
Course:
Brunch
Dinner
Lunch
Cuisine:
American
Keywords:
fall recipes
thanksgiving leftovers
Leftovers recipes
Leftovers strudel
🧂 Ingredients
1
sheet puff pastry
1 tablespoon
breadcrumbs
Savory Thanksgiving leftovers
1
egg
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Instructions
1
Preheat the oven to oven to 350F
2
Line a baking sheet with parchment paper.
3
Roll out the puff pastry sheet on a lightly floured surface. Transfer to the
baking sheet.
4
Spread the breadcrumbs down the middle of the sheet, lengthwise.
5
Distribute the leftovers down the middle on top of the breadcrumbs.
6
Fold the edges over and seal the seam. Seal the sends.
7
Gently flip the strudel over so the seam is on the bottom.
8
Beat the egg and brush it over the strudel.
9
Bake for 30 minutes.
10
Cut and serve.
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