Black Bean Quinoa Salad with Chipotle Steak

Black bean quinoa salad with chipotle steak is the big salad you've always
dreamed of! A complete meal to fuel you through your busiest days.

Servings: 2 servings

Author:

Salad

Mexican

quinoa salad steak salad chipotle steak

Instructions

1 Heat a grill pan over medium-high heat. Combine 1 teaspoon oil, 1/4 teaspoon
salt, chipotle chile powder, and black pepper; rub evenly over steaks. Add
steaks to pan; cook 4 minutes on each side or until desired degree of doneness.
Let stand 10 minutes. Cut steaks diagonally across the grain into thin slices.
2 Combine remaining 4 teaspoons oil, remaining 1/4 teaspoon salt, juice, and next
4 ingredients (through honey) in a large bowl, stirring with a whisk. Stir in
quinoa, beans, bell pepper, cilantro, green onions, and spinach; toss to coat.
Sprinkle with feta. Divide quinoa mixture evenly among 4 shallow bowls; top
evenly with steak and avocado.