Basil Obatzda Cheese Spread

Servings: 4

Author:

Appetizer

German Bavarian

cheese

Instructions

1 Rinse the basil leaves and pat them dry, chop into small pieces
2 Cut the camembert in pieces, mix with the chopped basil.
3 Place in a food processor or blender, add the butter, cream cheese, and beer.
Pulse until blended.
4 Season with the caraway and papers and pulse until combined.
5 Season with salt to taste.
6 Transfer to a container and let stand at room temperature for 30 minutes.
7 Refrigerate if not serving immediately.
8 Remove from the refrigerator 20 minutes before serving.
9 Transfer to a serving plate and serve with your choice of pretzels, crackers,
bread.