The Ultimate Pork Chop Marinade

🧂 Ingredients

• 1 cup orange juice
• 1/2 cup low sodium soy sauce
• 2-3 cloves garlic

  minced
• 2 tablespoons vegetable oil
• 2 tablespoons honey
• 2 teaspoons whole grain mustard
• 1 1/2 teaspoons Worcestershire sauce
• 1/2 teaspoon paprika
• 1/4 teaspoon white pepper

  (sub with black pepper)
• A pinch of salt

  optional

Instructions

• 1 Combine marinade ingredients in a bowl. Once the honey and salt have dissolved
  into the mixture, it’s ready to use. Use 1 cup of marinade per 1-1 1/2 pounds of
  meat.
• 2 If making it ahead of time, store it in an airtight container in the
  refrigerator for up to 5 days.
• 3 This sauce is also great on larger cuts of pork. Simply double the recipe and
  use it as needed. See marinating times below in notes section.

Nutrition Info