How To Make A Zombie Cocktail

🧂 Ingredients

• 3/4 oz Lime Juice
• 1/4 oz. Grapefruit Juice
• 1/4 oz Keto or Regular Cinnamon Simple Syrup
• 1 Bar Spoon

  Grenadine
• 1/2 oz Velvet Falernum
• 1 1/2 oz Plantation Grande Reserve
• 1 1/2 oz. Havana Club 7
• 1 oz. Smith & Cross
• Dash of Angostura & Absinthe

Instructions

• 1 Add all the ingredients into a cocktail shaker, add plenty of crushed ice, and
  shake till the cocktail is chilled and slightly diluted from the agitated ice.
  The cocktail and the crushed ice should be poured into the glass. I used a
  zombie mug for this cocktail, however, you can also serve it up in a classic
  highball glass as well. Garnish with mint.

Nutrition Info