Superfood Chocolate Bars

These superfood chocolate bars are packed full of nutrient-dense goodness! They
are versatile, so you can use ingredients you have at home, take only a few
minutes to throw together, and are a healthier alternative to other candy bars!

Servings:

Author:

Prep Time
10 minutes

Course:

Dessert Snack

Cuisine:

American

Keywords:

chocolate candy bar vegan candy Superfoods Goji Berries healthy chocolate

🧂 Ingredients

3 cups chocolate chips or chopped chocolalte bars

*see notes above for best choices
handful goji berries
handful pumpkin seeds
handful sunflower seeds
pinch of sea salt
1-2 tbsp honey

*if using dark chocolate that isn't sweet.

Instructions

1 In a microwave safe bowl, add the chocolate. Heat in 30 second increments,
stirring well between each, until fully melted. Alternatively, use the
double-boiler method to melt the chocolate.
2 Grab your mold. Sprinkle the mix-ins into the bottoms of the molds. Then pour
the chocolate over the top, using a spoon to help smooth it out.
3 Place the mold into the freezer for at least 1 hour before removing from the
mold.
4 Store in an air-tight container in the freezer.