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Grilled Steak Sliders with Onions & Blue Cheese
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Servings:
10
Author:
Beautiful Eats & Things
🧂 Ingredients
1 lb.
USDA Choice Beef Skirt Steak
2 tablespoons
Worcestershire sauce
1 teaspoon
Sprouts Paprika
1 teaspoon
garlic powder
Salt & pepper to taste
1
large yellow onion
sliced
10
slider buns
3 oz
blue cheese crumbles
3 tablespoons
mayonnaise
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Instructions
1
Prepare a charcoal, electric or gas grill for direct grilling over medium heat.
Add onions to grill.
2
Drizzle the steak with Worcestershire sauce and sprinkle with garlic powder, and
salt/pepper to taste. Grill steak until desired doneness, turning once halfway
through grilling.
3
*Allow about 17 to 20 minutes for medium rare.
4
Remove the onions from the grill and transfer the steaks to a cutting board.
Carefully slice the steak into thin strips.
5
Assemble sliders by adding about 1 teaspoon of mayonnaise to each slider bun,
and placing the steak on bottom portion of slider bun, followed by onions and
blue cheese crumbles.
6
Serve and Enjoy!
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