Frijoles de la olla (Mexican Beans)

Servings:

Author:

Prep Time
30 minutes

Cook Time
1 hour, 25 minutes

Side Dish Main Course

Mexican

Instant Pot Frijoles de la olla (Mexican Beans)

🧂 Ingredients

1 Soak 3 cups of pinto beans in a large bow [https://shopstyle.it/l/bMOcG]l for 30
minutes.
2 Chop 1 large onion in 2/3 and peel 2 cloves of garlic.
3 Rinse the beans and add them to the instant pot. Add water to about half way.
4 Add the onion, 2 cloves of garlic, and salt to taste into your instant pot. I
used about 4 tbsp.
5 Set your instant pot to Beans/chili and change the time to 1 hour and 25
minutes. Let the pot steam out before fully opening after it beeps.
6 After the whistle blows, check to ensure they are fully cooked. they should be
tender. Serve in a bowl, top with queso fresco and Mexican sour cream, and
enjoy!