Ninja Creami Birthday Cake Ice Cream Recipe

🧂 Ingredients

• 1 cup Heavy Cream
• 1 cup Half and Half
• ½ cup Cottage Cheese
• ½ cup Condensed Milk
• 2 teaspons Vanilla Extract

  or Vanilla Bean Paste
• ¼ cup Sprinkles

Instructions

• 1 In a blender, heavy cream, half and half, cottage cheese, condensed milk and
  vanilla. Pour the blended mixture into a Ninja Creami pint container, making
  sure it does not exceed the max fill line.
• 2 Place the pint container in the freezer and freeze for at least 18-24 hours.
• 3 After freezing, remove the pint container from the freezer and place it into the
  Ninja Creami machine. Attach the pint holder lid and lock it into place. Select
  the "Lite Ice Cream" setting and let the Ninja Creami process the mixture. *see
  notes
• 4 Stir in sprinkles by hand.
• 5 Scoop the birthday ice cream into bowls and top with more sprinkles!

Nutrition Info