Cauldron OREO Balls

Easy OREO ball recipes shaped into mini cauldrons with green candy melts,
sprinkles, candy eyes, and a pretzel stick.

Servings:

Author:

Dessert

American

OREO Balls Halloween oreo Halloween food

🧂 Ingredients

1 Crush OREO cookies in a food processor until finely ground.
2 Mix room temperature cream cheese with crushed cookies until finely combined.
3 Use a cookie scoop to form OREO balls. Place them on a baking sheet; refrigerate
for 1 hour.
4 Shape the balls into a cauldron shape by pressing down on the top then use a
toothpick to form the top of the cauldron. Freeze for 15 minutes.
5 Prepare green candy melts in a microwave-safe bowl.
6 Use a spoon or piping bag to decorate the top of the cauldron with the melted
green chocolate, creating an oozing effect over the sides.
7 Decorate with candy decorations and a broken pretzel stick.
8 Refrigerate until ready to serve.