Chocolate Guinness Float

This Chocolate Guinness Float is the perfect drink for chocolate on St.
Patrick's Day, or any random day you are craving a delicious chocolate float.

Servings: 2

Author:

Prep Time
5 minutes

Total Time
5 minutes

Drinks Boozy Desserts

American

ice cream float chocolate Guinness float chocolate ice cream float

🧂 Ingredients

1 Grab two Guinness glasses, or tall glasses suitable for floats or milkshakes. If
you want to pop the glasses in the freezer prior to making the floats, I highly
recommend doing that.
2 Scoop 2 heaping scoops of chocolate ice cream into each glass.
3 Add 1 teaspoon of chocolate extract and 1 teaspoon of chocolate syrup to each
glass.
4 Pour half a can of Guinness into each glass. Pour slowly when making floats or
you will make a big chocolatey mess. Stir briefly.
5 Serve!