Servings: 4 servings
Author:
Prep Time
2
2
Cook Time
10
10
🧂 Ingredients
Instructions
Nutrition Info
| Name | Amount |
|---|---|
| Calories | 26 kcal |
| Carbohydrates | 6 g |
| Protein | 2 g |
| Fat | 0.2 g |
| Saturated Fat | 0.04 g |
| Polyunsaturated Fat | 0.1 g |
| Monounsaturated Fat | 0.01 g |
| Sodium | 5 mg |
| Potassium | 179 mg |
| Fiber | 2 g |
| Sugar | 3 g |
| Vitamin A | 587 IU |
| Vitamin C | 10 mg |
| Calcium | 31 mg |
| Iron | 1 mg |