Mandarin Peach Frozen Fruit Pops
How to make freezer pops with fresh peaches and Greek yogurt. Refreshing summer
treats your kids will love!
Servings: 10
Author: Mel Lockcuff
Prep Time:
20 minutes
20 minutes
Freeze Time:
4 hours
4 hours
Total Time:
4 hours, 20 minutes
4 hours, 20 minutes
🧂 Ingredients
Instructions
Nutrition Info
| Name | Amount |
|---|---|
| Serving | 1 Servings |
| Calories | 79 kcal |
| Carbohydrates | 18 g |
| Protein | 2 g |
| Fat | 1 g |
| Saturated Fat | 1 g |
| Polyunsaturated Fat | 1 g |
| Monounsaturated Fat | 1 g |
| Trans Fat | 1 g |
| Cholesterol | 1 mg |
| Sodium | 4 mg |
| Potassium | 323 mg |
| Fiber | 3 g |
| Sugar | 15 g |
| Vitamin A | 558 IU |
| Vitamin C | 15 mg |
| Calcium | 27 mg |
| Iron | 1 mg |