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Loaded Cauliflower Recipe
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🧂 Ingredients
Cauliflower head
Avocado oil
6 oz
cheddar cheese
4
strips of Bacon
Green onion
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Instructions
1
Take one thing of cauliflower, cut it into florets, and boil it in salted water
until fork tender. Drain.
2
Preheat oven to 425 degrees F.
3
Cook the bacon and chop it up.
4
Put avocado oil on baking sheet. Mash the florets gently with a potato masher.
5
Top with shredded cheddar cheese and bacon. Cut green onions and sprinkle on
top.
6
Bake 10-12 minutes.
7
Enjoy!
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