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One Pan Gluten Free Pasta and Kielbasa
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Servings:
8 to 10
Author:
Course:
Pork
Pasta
Gluten Free
dairy free
oamc
30 minute meal
freezer recipe
chicken or turkey
main dish
one pot meal
🧂 Ingredients
2 tablespoons
olive oil
2
smoked pork kielbasa or turkey/chicken kielbasa-style sausage
sliced 1/4" thick rounds
1 1/2 cups
diced onion
4 cloves
garlic
minced
3 cups
gluten free chicken broth
1 - 28 oz
can diced tomatoes
16 ounces
uncooked gluten free elbow or shell pasta
1
can light coconut milk
2 tablespoon
Italian seasoning
1 teaspoon
salt
1/2 teaspoon
pepper
2 cups
shredded dairy free cheddar cheese-style cheese substitute
1/2 cup
thinly sliced green onions or minced fresh parsley
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Instructions
1
Add olive oil to a large skillet over medium-high heat. Add onions, kielbasa and
garlic and cook it until translucent.
2
Add chicken broth, tomatoes, coconut milk, Italian seasoning, salt and pepper.
Bring to a simmer.
3
Add gluten free pasta, submerging pasta into simmering liquid. Simmer for 15
minutes, or untill pasta is tender.
4
Remove skillet from heat and stir in 1 cup cheese substitute.
5
Top with remaining cheese substitute and sprinkle with sliced onions. Cover and
let sit for a couple minute until cheese substitute is melted.
6
To freeze: Allow to cool. Divide into freezer safe containers, cover, removing
as much air as possible, label and freeze.
7
To serve: Thaw and heat through.
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