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Avocado Soup #3
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Servings:
4
Author:
Course:
Soups [/dishes/soups/]
Fruit Soups [/dishes/soups/fruit-soups/]
🧂 Ingredients
2
avocados
peeled, stoned and chopped
1 1/2 pints
chicken stock
1 tbsp
chives
chopped
2 tbsps
lemon juice
dash of Tabasco sauce
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Instructions
1
Blend avocados in a food processor or liquidiser until smooth.
2
Add remaining ingredients, season with black pepper. Blend again. Serve chilled.
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