Instant Pot Lentils {Ready in 10 Minutes}

🧂 Ingredients

• 1 tbsp olive oil
• 3 cups vegetable broth
• 2 cups dry green, black or brown lentils
• 1/2 tsp salt

Instructions

• 1 Add olive oil to Instant Pot, followed by broth and lentils. Shake salt overtop
  of lentils. Place lid on Instant Pot and make sure valve is set to seal.
• 2 Press the pressure cook button and set to high, then cook for 10 minutes.
  Instant Pot will take about 5-10 minutes to come to pressure then pressure cook
  for 10 minutes.
• 3 Do a quick release of the pressure on the Instant Pot by flicking the switch at
  the top with a spoon. Open the lid when pressure gauge has dropped and the lid
  opens easily.
• 4 Gently stir, then serve and enjoy!

Nutrition Info