Image of Dead Man’s Fingers Raspberry Snowball

Dead Man’s Fingers Raspberry Snowball

Craft a Dead Man’s Fingers Raspberry Snowball, a delightful mix of raspberry
liqueur, coconut cream, and lemonade. Discover the recipe here.

Servings: 1

Author:

Cook Time
5 minutes

Total Time
5 minutes

Course:

Cocktails

Cuisine:

Caribbean

Keywords:

Dead Man’s Fingers Rum Raspberry Snowball

🧂 Ingredients

50 ml Dead Man’s Fingers Raspberry Rum Cream Liqueur
200 ml white hot chocolate

Instructions

1 Prepare hot chocolate as per instructions on packet
2 Warm latte glass with hot water
3 When hot to touch discarded water
4 Add Dead Man’s Fingers Raspberry Rum Cream Liqueur and combine hot choc mix
5 Garnish with fresh raspberry and white chocolate chunk

Nutrition Info

Name	Amount
Serving	1 g
Calories	458 kcal
Carbohydrates	47 g
Protein	3 g
Fat	12 g
Saturated Fat	8 g
Polyunsaturated Fat	4 g
Trans Fat	1 g
Cholesterol	34 mg
Sodium	181 mg
Fiber	3 g
Sugar	36 g