Chairman’s Reserve Spicenog

Enjoy the festive season with a Chairman’s Reserve Spicenog. Learn the recipe
for this delightful holiday twist on eggnog with Chairman’s Reserve Spice Rum.

Servings: 1

Author:

Cook Time
6 minutes

Total Time
6 minutes

Course:

Cocktails

Cuisine:

Caribbean

Keywords:

🧂 Ingredients

25 ml Chairman’s Reserve Spiced
25 ml Cognac
10 ml Sugar Syrup
25 ml Milk
1 Fresh Egg

Instructions

1 Shake all the ingredients with ice and strain back into a shaker
[https://amzn.to/3JHget4].
2 Dry shake (without ice)
3 Fine strain into a ice-filled glass.
4 Dust with freshly grated nutmeg.

Nutrition Info

Name	Amount
Serving	1 g
Calories	151 kcal
Carbohydrates	8 g
Protein	7 g
Fat	5 g
Saturated Fat	2 g
Polyunsaturated Fat	3 g
Cholesterol	188 mg
Sodium	83 mg
Sugar	8 g