Easy Air Fryer Bone-In Pork Chops

🧂 Ingredients

• 2 bone-in pork chops
• Spray cooking oil
• 1 teaspoon paprika

  Spanish or smoked
• 1/2 teaspoon salt
• 1/4 teaspoon brown sugar
• 1/4 teaspoon onion powder
• 1/4 teaspoon garlic powder
• 1/4 teaspoon ground black pepper

Instructions

• 1 Mix the spices together in a bowl. Pat dry the pork and rub the seasoning
  liberally on each side.
• 2 Place the pork in the air fryer basket, preferably not overlapping.
• 3 Spray lightly with oil. If you don’t have spray oil, first coat the pork with
  oil, then dust on the seasoning.
• 4 Cook at 380°F for 15-20 minutes, flipping over halfway through cooking.
• 5 Cooking time will vary based on the thickness of the chops. The meat must reach
  a minimum of 145 degrees internal temperature. Use a meat thermometer to ensure
  the meat has reached this temperature – or higher for more well-done meat –
  before removing it. Continue cooking until the desired temp is reached.

Nutrition Info