Image of Prawn Cocktail

Prawn Cocktail

The prawn cocktail always comes back into fashion and for good reason! Chilled
prawns with Marie Rose sauce is a wonderful summer combo for your next barbeque
or dinner party.

Servings:

Author: Andrea

Prep Time:
5 minutes

Total Time:
5 minutes

Course:

seafood

Cuisine:

Savoury

🧂 Ingredients

600 g medium to large cooked tiger prawns
½ cup whole egg mayonnaise
1 tablespoon tomato sauce
1 teaspoon Worcestershire sauce
1 teaspoon horseradish cream
4 shakes of tabasco sauce
1 teaspoon lemon juice
½ teaspoon paprika
Chopped chives for serving

Instructions

1 Leave prawns whole, or peel away shells until just the tails remain. Place on a
serving platter of crushed ice.
2 To make the sauce, whisk together remaining ingredients. Place among prawns on
your serving platter. Scatter chives over top and serve immediately.