Healthier Pecan Snickers

snickers but pecans. They are refined sugar-free, vegan, gluten-free, and pretty
dang easy to make. They're great to make and stash in the freezer for when you
need something sweet!

Servings: 12 Bars

Author:

Prep Time
10 minutes

Cook Time
25 minutes

Freezer time
2 hours

Course:

Dessert Snack

Cuisine:

American

Keywords:

pecans chocolate dessert easy recipe healthy snack no-bake Coconut Flour snickers

Instructions

1 Make the caramel by adding the milk & sugars to a saucepan over medium heat.
Bring to a boil & let boil for 4-5 mins stirring constantly. Reduce the heat &
let it simmer until it reaches caramel consistency (it came take 15mins).
2 Let cool for a bit, then stir in the pecans.
3 Process the base ingredients together until a nougat texture forms. You may need
to add more coconut flour or protein powder depending on the brand you use.
Taste & adjust. Press into a lined loaf pan.
4 Pour the caramel over top. Then fold in the chopped pecans. Freeze until the
caramel has firmed up a bit, 2 hrs. Cut into bars & dip in melted chocolate &
return to freezer or pour chocolate over the caramel layer.
5 Place in the freezer for at least 2 hours to firm up, before cutting into bars.

Healthier Pecan Snickers

Course:

Cuisine:

Keywords:

🧂 Ingredients

Instructions

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