Wicked Witches Brew Recipe

Looking for the perfect potion for your next Halloween Party? This Witches Brew
is full of creepy crawly ingredients that your dinner guests will be talking
about for years to come!

Servings: 24 people

Author:

Prep Time
10 minutes

Total Time
10 minutes

Course:

Drinks

Cuisine:

American

Keywords:

Halloween drink punch spooky witches brew

🧂 Ingredients

4 quarts Moon Drops

(Water)
2 packages Dried Dragons Blood

(unsweetened Koolaid red or blue)
2 Cups Ground Bones

(Sugar)
1 12oz. container Pureed Flesh

(Concentrated Orange Juice thawed)
1 2 liter Spinal Fluid

(Lemon-Lime Soda)
1 Cup Eye of Newt

(Seedless Grapes)
1 package Slimy Slithery Worms

(Gummy Worms)
2 lbs. Frozen Venom

(Dry Ice)

Instructions

1 Pour Moon Drops into a cauldron, add Dried Dragon’s Blood and Ground Bones and
mix well. Add Pureed Flesh and Spinal Fluid, mix well.
2 Gently fold in Eye of Newt and Worms.
3 Carefully place Frozen venom using protective wear into the cauldron, be
cautious that you don’t burn your fingers.

Let brew 5-10 minutes.

Serve in goblets.

Garnish with additional worms.