Reuben Sliders

🧂 Ingredients

• 2 lbs corn beef

  can use pastrami too
• 16 oz sauerkraut
• 1/4 cup thousand island dressing
• 12 oz hawaiian rolls
• swiss cheese

Instructions

• 1 Preheat oven to 350
• 2 Cut slider buns in half and place on sheet pan – I use parchment paper for easy
  clean up
• 3 Warm up corned beef and sauerkraut in skillet over medium heat
• 4 Drizzle thousand island dressing down on the bottoms of each bun
• 5 Once meat and sauerkraut is warm start building the sliders with meat first on
  top of the thousand island dressing
• 6 Once you have all the meat on the bottom of the sliders you wall want to add
  cheese. I would normally use swiss cheese but we had provolone and a I am using
  that.
• 7 Top with sauerkraut and place tops of buns on
• 8 Place in oven for approximately 15 mins until cheese melts.
• 9 Once cheese is melty, pull out of oven and serve

Nutrition Info