Game Day Dry-Rubbed & Baked Chicken Wings

These delicious, juicy wings are coated in a homemade dry-rub made with over a
dozen spices including paprika, garlic powder and cayenne pepper, making for a
finger-licking game day snack!

Servings: 4

Author:

Prep Time
15 minutes

Cook Time
45 minutes

Course:

Appetizer

Cuisine:

American

Keywords:

wings Chicken Wings

Instructions

1 Preheat oven to 400 F degrees. Line a large baking sheet with aluminum foil and
spray it with non-stick cooking spray and set aside.
2 Combine all dry rub ingredients in a small mixing bowl. In a large mixing bowl,
add chicken wings and vegetable oil. Toss gently to coat.
3 Sprinkle in and use your hands to massage it into all of the chicken wings,
coating evenly.
4 Add chicken wings to the prepared baking sheet and bake for 45 minutes.

Game Day Dry-Rubbed & Baked Chicken Wings

Course:

Cuisine:

Keywords:

🧂 Ingredients

Instructions

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