Creamy Avocado Ranch Dressing and Dip

🧂 Ingredients

• 1 large avocado
• ¼ cup plain Greek yogurt

  full fat
• 2 tablespoons olive oil
• 1 lemon

  juiced
• 1 clove garlic

  grated
• 2 tablespoons fresh chopped chives
• 2 tablespoons fresh chopped parsley
• 2 tablespoons fresh chopped dill
• ¼ teaspoon onion powder
• ½ teaspoon salt

  plus more to taste
• ½ teaspoon black pepper
• ⅓ cup water

  use less for thicker dressing or dip

Instructions

• 1 Scoop out the flesh of the avocado and add it to the bowl of a food processor.
• 2 Roughly chop fresh herbs and add to food processor along with Greek yogurt,
  lemon juice, onion powder, olive oil, salt and pepper and a dash of hot sauce if
  using.
• 3 Use a microplane to grate in fresh garlic.
• 4 Mix on high until smooth and creamy. While the food processor is running, stream
  in water until dressing reaches desired consistency.

Nutrition Info