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Olive, Bacon And Mushroom Sauce
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Servings:
2
Author:
Course:
Sauces [/dishes/sauces/]
Pasta sauces [/dishes/sauces/pasta-sauces/]
🧂 Ingredients
1 tbsp
olive oil
1
large onion
finely chopped
2
garlic cloves
peeled and crushed
4
thick rashers streaky bacon
derinded and chopped
4 oz
small button mushrooms
wiped
1 oz
pimiento stuffed olives
halved
1 oz
green olives
stoned and chopped
4 tbsps
skimmed milk cheese
quark
12 oz
pasta
cooked,
2 tbsps
chopped fresh parsley
Parmesan cheese
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Instructions
1
Heat the oil and fry onion and garlic until softened slightly. Add the bacon and
cook for a further 5 minutes, stirring occasionally.
2
Add the mushrooms, olives and freshly ground black pepper. Cook gently for 5
minutes, stir in the quark and heat through.
3
Pour over the pasta of your choice, sprinkle with parsley and toss well.
4
Serve immediately with freshly grated Parmesan cheese.
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