Simple Ube Milk Recipe

🧂 Ingredients

• 1,226 grams of frozen ube

  thawed
• 1 cup coconut milk
• 1 tablespoon vanilla extract
• ½ cup of sugar
• ½ to 1 cup of evaporated milk
• 1 tablespoon ube extract

Instructions

• 1 Gather all ingredients and equipment.
• 2 Add ingredients to a saucepan except for the ube extract and condensed milk.
• 3 Bring ingredients to a boil while stirring frequently.
• 4 Increase stirring frequency while the mixture thickens and a trail is seen when
  stirred with a spatula.
• 5 When the proper consistency is reached, stir in ube extract.
• 6 Add in condensed milk and stir until the mixture is thick yet pourable. Add more
  evaporated milk if necessary.
• 7 Heat through for 1 to 2 minutes.
• 8 Place in a container and refrigerate for use in ube milk tea.
• 9 Gather all ingredients and equipment.
• 10 Use a saucepan tocook the tapioca pearls
• 11 Once cooked, soak thepearls in cold water.
• 12 Place otheringredients in the blender and mix until well blended.
• 13 Add honey if you so desire.
• 14 Drain and divide the tapioca pearls evenly intothe 2 serving glasses.
• 15 Pour, serve, and enjoy.

Nutrition Info