"Tallarin Saltado - Chifa"

"Chifa Style Noodles"

Servings: 4 People

Author: Brandon Castillo

Prep Time
7

Cook Time
15

chifa peruvian food

Instructions

1 Season the chicken with salt and pepper, then add 1/2 cup of cornstarch/potato
starch, after that cook it in a hot wok/pot for 4 min per side then reserve.
2 In the same pot add ginger, garlic and let it cook until tender
3 Add Veggies , saute them then add chicken , noodles , soy sauce, sugar , stir.
4 Mix the tbsp of cornstarch/Potato starch with the chicken stock or water then
add it to the stir fry, bring to a boil and finish the dish some sesame oil.