California Cling Peach Crumble

Servings: 8 servings

Author: Chef Abbie Gellman RD

Prep Time:
15 minutes

Cook Time:
40 minutes

Total Time:
55 minutes

Dessert

peaches kid friendly fruit dessert canned fruit canned peaches

Instructions

1 Preheat oven to 375 degrees F
2 In a bowl, mix together peach filling: peaches, maple sugar, lemon juice, corn
starch, salt, and cinnamon. Place mixture in a round, square, or rectangular
baking dish.
3 In a separate bowl, mix together crumble topping: flour, maple sugar, walnuts,
oats, cinnamon, salt, and butter. Using your hands, make sure the butter is
incorporated well into the mixture. Place crumble topping on top of the peach
filling in the baking dish.
4 Bake 30 to 40 minutes till bubbling and golden brown.