Apple Cinnamon Gluten Free Mug Cake

🧂 Ingredients

• 1/4 cup gluten free flour
• 1/4 teaspoon baking powder
• 1/4 teaspoon cinnamon
• 2 Tablespoons sugar
• 1 egg
• 1 Tablespoon melted butter

  let cool before mixing
• 2 Tablespoons milk
• 2 Tablespoons finely chopped apple
• 1 teaspoon brown sugar
• 1 Tablespoon melted butter
• 3 small gluten free oatmeal cookies

  crushed

Instructions

• 1 Mix together cake dry ingredients.
• 2 Separately mix together cake wet ingredients,
• 3 Combine and mix until no lumps.
• 4 Fold in chopped apple.
• 5 Combine all streusel ingredients.
• 6 Reserve one Tablespoon streusel for topping.
• 7 Fold remaining streusel into batter.
• 8 Pour into greased mug.
• 9 Top with reserved streusel.
• 10 Microwave for 3 minutes.

Nutrition Info