Chinese Chayote Recipe
Chayote is cut into thin slices and stir-fried with sliced pork belly. The dish is seasoned with salt, sugar, light soy sauce, dark soy sauce, chicken essence, and oyster sauce.
View Recipe![Bacalao con Huevo [Recipe + Video] Codfish withEgg](https://www.recettebook.com/uploads/recipe_6809ebf987092.jpg)
Bacalao con Huevo [Recipe + Video] Codfish withEgg
Learn 3 ways to make bacalao con huevo, a codfish egg dish that is part of our Lenten gastronomic traditions.
View Recipe
Chinese Chayote Recipe
Chayote is cut into thin slices and stir-fried with sliced pork belly. The dish is seasoned with salt, sugar, light soy sauce, dark soy sauce, chicken essence, and oyster sauce.
View Recipe![Bacalao con Huevo [Recipe + Video] Codfish withEgg](https://www.recettebook.com/uploads/recipe_680b618cd91cf.jpg)
Bacalao con Huevo [Recipe + Video] Codfish withEgg
Learn 3 ways to make bacalao con huevo, a codfish egg dish that is part of our Lenten gastronomic traditions.
View Recipe
Chinese Chayote Recipe
Chayote is cut into thin slices and stir-fried with sliced pork belly. The dish is seasoned with salt, sugar, light soy sauce, dark soy sauce, chicken essence, and oyster sauce.
View Recipe