Pomegranate Almond Marzipan Stollen

Cherry Almond Marzipan Stollen

German Dresden Christmas Stollen

Since 1474, Dresden Christmas Stollen has been a favorite advent season treat. A buttery, moist and heavy cake-like fruit bread made simply with yeast, dried fruits and the zests of citrus. Liberally dusted with confectioners sugar, it’s a tradition all of its own.

German Christmas Quark Stollen with Spelt Flour

Persimmon Walnut Marzipan Stollen